Ucuuba Butter

Virola surinamensis

Used by Indigenous Peoples of South America for thousands of years to treat a variety of conditions including skin wounds and irritations, Ucuuba Butter comes from cold pressing the seeds which have a fat content of 60-70%. Despite the high fat content, it is a very light and fast absorbing butter that does not leave a greasy residue and doesn’t block pores.

With a rich caramel colour and a faint nutty scent, Ucuuba is extremely rich in beneficial fatty acids. Myristic acid is intensely softening, helps the skin to regenerate and cleanses the pores of dirt and dead skin cells. Lauric Acid has anti-inflammatory, antibacterial, and antifungal properties and has been shown to assist in the management of acne.

Sustainably wild harvested from the Amazon, Ucuuba is suitable for all skin types and especially beneficial for dry, irritated skin, acne and eczema, and for maintaining excellent hydration and youthful smooth skin.

Plant Benefits

We go to every corner of the world to find the most effective, sustainably produced plant ingredients.

Key Benefits

  • Softens and soothes
  • Anti-inflammatory, antibacterial, and antifungal
  • Restorative and skin cell regeneration
  • Helps to repair skin barrier
  • Helps to maintain skin elasticity
  • Cleanses and tones pores

Nutrients

  • Myristic acid (>70%)
  • Lauric acid (18%)
  • Stearic acid (8%)
  • Palmitic acid (8%)
  • Vitamin A
  • Vitamin C
  • Linolenic Acid
  • Oleic Acid